segunda-feira, 25 de março de 2013

Flavours and fragances of plant origin


NON-WOOD FOREST PRODUCTS 1

FAO - Food and Agriculture Organization of the United Nations

The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.

M-37 
ISBN 92-5-103648-9

All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying or otherwise, without the prior permission of the copyright owner. Applications for such permission, with a statement of the purpose and extent of the reproduction, should be addressed to the Director, Publications Division, Food and Agriculture Organization of the United Nations, Viale dells Terme di Caracalla, 00100 Rome, Italy.

(c) FAO 1995 


Table of contents 



INTRODUCTION 
FORMAT OF THE REPORT 
REQUIREMENTS FOR THE SUCCESSFUL DEVELOPMENT 
OF NEW OR IMPROVED SOURCES OF FLAVOURS AND 
FRAGRANCES 
SELECTED BIBLIOGRAPHY


DESCRIPTION AND USES 
WORLD SUPPLY AND DEMAND TRENDS 
PLANT SOURCES 
HARVESTING/PRIMARY PROCESSING 
VALUE-ADDED PROCESSING 
PRODUCTS OTHER THAN OIL 
DEVELOPMENTAL POTENTIAL 
OILS FROM OTHER CINNAMOMUM SPECIES 
SELECTED BIBLIOGRAPHY


DESCRIPTION AND USES 
WORLD SUPPLY AND DEMAND TRENDS 
PLANT SOURCES 
HARVESTING/PRIMARY PROCESSING 
VALUE-ADDED PROCESSING 
PRODUCTS OTHER THAN OIL 
DEVELOPMENTAL POTENTIAL 
PIPER SPECIES AS ALTERNATIVE SOURCES OF SAFROLE 
SELECTED BIBLIOGRAPHY


DESCRIPTION AND USES 
WORLD SUPPLY AND DEMAND TRENDS 
PLANT SOURCES 
HARVESTING/PRIMARY PROCESSING 
VALUE-ADDED PROCESSING 
PRODUCTS OTHER THAN OIL 
DEVELOPMENTAL POTENTIAL 
SELECTED BIBLIOGRAPHY


DESCRIPTION AND USES 
WORLD SUPPLY AND DEMAND TRENDS 
PLANT SOURCES 
HARVESTING/PRIMARY PROCESSING 
VALUE-ADDED PROCESSING 
PRODUCTS OTHER THAN OIL 
DEVELOPMENTAL POTENTIAL 
SELECTED BIBLIOGRAPHY


DESCRIPTION AND USES 
WORLD SUPPLY AND DEMAND TRENDS 
PLANT SOURCES 
HARVESTING/PRIMARY PROCESSING 
VALUE-ADDED PROCESSING 
PRODUCTS OTHER THAN OIL 
DEVELOPMENTAL POTENTIAL 
SELECTED BIBLIOGRAPHY


DESCRIPTION AND USES 
WORLD SUPPLY AND DEMAND TRENDS 
PLANT SOURCES 
HARVESTING/PRIMARY PROCESSING 
VALUE-ADDED PROCESSING 
PRODUCTS OTHER THAN OIL 
DEVELOPMENTAL POTENTIAL 
SELECTED BIBLIOGRAPHY


DESCRIPTION AND USES 
WORLD SUPPLY AND DEMAND TRENDS 
PLANT SOURCES 
HARVESTING/PRIMARY PROCESSING 
VALUE-ADDED PROCESSING 
PRODUCTS OTHER THAN TURPENTINE/RESIN 
DEVELOPMENTAL POTENTIAL 
SELECTED BIBLIOGRAPHY


DESCRIPTION AND USES 
WORLD SUPPLY AND DEMAND TRENDS 
PLANT SOURCES 
HARVESTING/PRIMARY PROCESSING 
VALUE-ADDED PROCESSING 
PRODUCTS OTHER THAN RESIN 
DEVELOPMENT POTENTIAL 
SELECTED BIBLIOGRAPHY


DESCRIPTION AND USES 
WORLD SUPPLY AND DEMAND TRENDS 
PLANT SOURCES 
HARVESTING/PRIMARY PROCESSING 
VALUE-ADDED PROCESSING 
PRODUCTS OTHER THAN OIL 
DEVELOPMENTAL POTENTIAL 
SELECTED BIBLIOGRAPHY



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