The Vancouver Food Strategy is the City's powerful new tool for helping us meet our social, environmental, economic, and health goals.
It is a plan to create a just and sustainable food system for the city. It builds on years of food systems initiatives and grassroots community development, considering all aspects of the food system, from seed to table to compost heap and back again.
We all have a stake in our food system, whether it is:
- Having more opportunities to grow our own food
- Having a local food market within walking or cycling distance
- Helping improve access to affordable food
- Participating in community composting programs
- Taking part in community food celebrations
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